Bob's No Brainer Buffet Biscuits

1. 1

   In a large mixing bowl, stir baking mix, 1/2 cup parmesan cheese, onions, eggs and milk together.

2. 2

   Scrape dough into very well greased 9 x 13 baking pan.

3. 3

   (I use Pyrex)

4. 4

   With a well floured hand, pat dough into even layer.

5. 5

   Evenly sprinkle remaining cheese over top.

6. 6

   With a well floured wide metal spatula, or dough scraper, score dough into 24 or 30 individual biscuits by cutting straight down through dough to bottom of the pan in rows.

7. 7

   Bake in a 350 degree Fahrenheit oven for 40 to 45 minutes, or until top is well browned and a wooden pick inserted in center comes out clean.

8. 8

   Invert pan onto wire rack to cool.

9. 9

   Transfer to serving plate or basket.

* Per serving · 4 servings · Values may vary.

No additional tips available.