Bob'S Caesar Salad

1. 1

   Peel, slice garlic lengthwise and place in olive oil overnight. Six hours before dinner, cut bread into cubes of 1/2 to 3/4-inch. You should have at least 4 cups or more.

2. 2

   Place bread on a cookie sheet and dribble with half of the olive oil mixture until all cubes are coated (the rest of the olive oil will be used on the salad).

3. 3

   Bake at 225u00b0 for 3 to 4 hours.

4. 4

   After this they should be golden brown.

5. 5

   If not, turn oven to 275u00b0 for 10 minutes.

6. 6

   Remove and cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.