How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blushing Apple Upside-Down Cake?

You need 11 ingredients. The key ingredients include: 1 c. butter, 1 1/2 c. brown sugar, packed, 4 1/2 c. flour, 3 c. sugar, and more.

Is Blushing Apple Upside-Down Cake suitable as baking & desserts?

Yes, Blushing Apple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blushing Apple Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blushing Apple Upside-Down Cake Recipe

Name: Blushing Apple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. butter; 1 1/2 c. brown sugar, packed; 4 1/2 c. flour; 3 c. sugar; 6 cooking apples, pared and sliced; 6 tsp. baking powder; 1 1/2 tsp. salt; 1 c. soft shortening; 2 c. milk; 3 tsp. vanilla; 3 eggs

Blushing Apple Upside-Down Cake – a delicious recipe with butter, brown sugar, flour, sugar, cooking apples, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blushing Apple Upside-Down Cake

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