How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini ?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 small fennel bulb, trimmed and sliced into 1/4-inch-thick slices, 8 cipollini onions, peeled, 2 cloves garlic, smashed and chopped, and more.

Is Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini suitable as snacks & appetizers?

Yes, Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bluestem'S Crostini With Prosciutto And Hot And Swe

Name: Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 small fennel bulb, trimmed and sliced into 1/4-inch-thick slices; 8 cipollini onions, peeled; 2 cloves garlic, smashed and chopped; 1 cup white wine; Juice of 2 oranges; 2 tablespoons sherry vinegar; 2 tablespoons sugar; 12 drops mustard essence; Salt and freshly ground black pepper; 2 tablespoons extra-virgin olive oil; 4 thick slices rustic bread; 4 ounces sliced prosciutto

Try this homemade Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini   recipe the whole family will love. Made with olive oil, fennel bulb,…

This Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini   relies on simple, everyday ingredients such as olive oil, cipollini onions, peeled, garlic, smashed and chopped and white wine. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bluestem'S Crostini With Prosciutto And Hot And Sweet Cipollini

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions