How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe?

You need 1 ingredient. The key ingredients include: ["4 Tbsp. extra-virgin extra virgin olive oil", "1 x onion cut into 1/4"" dice", "3 x garlic cloves thinly sliced", "2 x celery ribs cut into 1/4"" dice", "1 x Idaho potato cut into 1/4"" dice", "1 tsp chili flakes", "1 c. Gaeta olives", "2 Tbsp. salted capers rinsed", "1 lb fresh plum tomatoes peeled, and coarsely minced", "1/2 c. water", "1 1/2 lb bluefish fillet skin and bones removed, cut into 4-oz pcs Salt to taste Freshly-grnd black pepper to taste", "1/4 c. minced Italian parsley"].

Is Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe suitable as seafood?

Yes, Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe Recipe

Name: Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["4 Tbsp. extra-virgin extra virgin olive oil", "1 x onion cut into 1/4"" dice", "3 x garlic cloves thinly sliced", "2 x celery ribs cut into 1/4"" dice", "1 x Idaho potato cut into 1/4"" dice", "1…

Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe – a delicious recipe with extra-virgin extra virgin olive oil, onion, garlic, celery, chili flakes, Gaeta olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["4 Tbsp. extra-virgin extra virgin olive oil", "1 x onion cut into 1/4"" dice", "3 x garlic cloves thinly sliced", "2 x celery ribs cut into 1/4"" dice", "1 x Idaho potato cut into 1/4"" dice", "1 tsp chili flakes", "1 c. Gaeta olives", "2 Tbsp. salted capers rinsed", "1 lb fresh plum tomatoes peeled, and coarsely minced", "1/2 c. water", "1 1/2 lb bluefish fillet skin and bones removed, cut into 4-oz pcs Salt to taste Freshly-grnd black pepper to taste", "1/4 c. minced Italian parsley"]

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Quick Info

Servings
4 servings
Category
Seafood

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Bluefish As The Fisherman's Flag (Bandiera Alla Marinara) Recipe

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