Blueberry Trifle Recipe

Name: Blueberry Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sugar; 3 tablespoons cornstarch; 3 egg yolks; ¾ cup milk; ¾ cup light cream; 1 teaspoon vanilla; 6 cups blueberries, divided; 1 (15 ounce) angel food cake, cut into 1-inch cubes; 4 tablespoons blueberry-flavored syrup, divided; 1 (9 1/2 ounce) jar blueberry preserves; 2 cups heavy cream; ¼ cup powdered sugar

Servings: persons

½ cup sugar
3 tablespoons cornstarch
3 egg yolks
¾ cup milk
¾ cup light cream
1 teaspoon vanilla
6 cups blueberries, divided
1 (15 ounce) angel food cake, cut into 1-inch cubes
4 tablespoons blueberry-flavored syrup, divided
1 (9 1/2 ounce) jar blueberry preserves
2 cups heavy cream
¼ cup powdered sugar

1
To prepare custard whisk together sugar, cornstarch, egg yolks, milk, light cream and vanilla in a heavy saucepan; bring to a boil over medium heat, whisking constantly 1 minute or until thickened.
2
Remove from heat.
3
Place pan in ice water; whisk until cool.
4
Cover; chill in the freezer for 1 hour.
5
To assemble trifle arrange 2 cups blueberries on bottom of 3-quart trifle bowl.
6
Place half of cake cubes in trifle bowl.
7
Drizzle with 2 tablespoons blueberry syrup.
8
Top with 2 cups blueberries.
9
Drizzle with 2 tablespoons syrup.
10
Spoon 1 cup custard over syrup.
11
Top with remaining cake cubes.
12
Spoon remaining 2 cups blueberries over cake cubes.
13
Spread preserves over blueberries.
14
Spoon remaining 1 cup custard over preserves.
15
Beat heavy cream with electric mixer until foamy; gradually add powdered sugar, beating until stiff peaks form.
16
Spread over trifle.
17
Garnish with toasted almonds and fresh blueberries if desired.
18
Serve immediately.

1021

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ½ cup sugar, 3 tablespoons cornstarch, 3 egg yolks, ¾ cup milk, and more.

Yes, Blueberry Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Trifle

How did you like this recipe?

Frequently Asked Questions