Blueberry Torte Squares Recipe

Name: Blueberry Torte Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup butter, softened; 3 tablespoons sugar; 1/2 cup sugar; 1 1/4 cups all-purpose flour; 1 (8 ounce) package reduced-fat cream cheese; 1 cup confectioners' sugar; 12 ounces frozen reduced-fat whipped topping, thawed; 2 tablespoons cornstarch; 3/4 cup cold water; 3 cups fresh blueberries

Servings: persons

2/3 cup butter, softened
3 tablespoons sugar
1/2 cup sugar
1 1/4 cups all-purpose flour
1 (8 ounce) package reduced-fat cream cheese
1 cup confectioners' sugar
12 ounces frozen reduced-fat whipped topping, thawed
2 tablespoons cornstarch
3/4 cup cold water
3 cups fresh blueberries

1
In a small mixing bowl, cream butter and 2 T sugar. Gradually add flour and mix well. Press onto the bottom of a 13-in x 9-in x 2-in baking dish coated with cooking spray. Bake at 350 degrees for 12-14 minutes or until set and edges are lightly browned. Cool on a wire rack.
2
In a large mixing bowl, beat cream cheese and confectioners' sugar until smooth. Fold in whipped topping; spread mixture over crust. Refrigerate for 20 minutes.
3
Meanwhile, in a large saucepan, combine cornstarch and water until smooth. Stir in blueberries and remaining sugar. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool to room temperature.
4
Spoon topping over cream cheese layer. Cover and refrigerate for at least 4 hours. Cut into squares.

919

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cup butter, softened, 3 tablespoons sugar, 1/2 cup sugar, 1 1/4 cups all-purpose flour, and more.

Yes, Blueberry Torte Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Torte Squares

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