How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Tea Cakes?

You need 8 ingredients. The key ingredients include: 1 ½ cups flour, ¼ teaspoon salt, 2 teaspoons baking powder, ¼ cup butter, and more.

Is Blueberry Tea Cakes suitable as baking & desserts?

Yes, Blueberry Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Tea Cakes Recipe

Name: Blueberry Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups flour; ¼ teaspoon salt; 2 teaspoons baking powder; ¼ cup butter; ¾ cup sugar; 1 egg, well-beaten; ½ cup milk; 1 cup blueberries, picked over for stems and washed

Blueberry Tea Cakes – a delicious recipe with flour, salt, baking powder, butter, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups flour
¼ teaspoon salt
2 teaspoons baking powder
¼ cup butter
¾ cup sugar
1 egg, well-beaten
½ cup milk
1 cup blueberries, picked over for stems and washed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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