How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Tea Cake With Crumb Topping?

You need 8 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking powder, 1/2 tsp. salt, 1/2 c. softened butter, and more.

Is Blueberry Tea Cake With Crumb Topping suitable as baking & desserts?

Yes, Blueberry Tea Cake With Crumb Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Tea Cake With Crumb Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Tea Cake With Crumb Topping Recipe

Name: Blueberry Tea Cake With Crumb Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. softened butter; 3/4 c. sugar; 1 egg; 1/2 c. milk; 2 c. blueberries

Blueberry Tea Cake With Crumb Topping – a delicious recipe with flour, baking powder, salt, butter, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. softened butter
3/4 c. sugar
1 egg
1/2 c. milk
2 c. blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
951 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry Tea Cake With Crumb Topping

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