Bake this irresistible Blueberry Pudding With French Cream at home. Made with blueberries, sugar, cornstarch and orange juice. Easy step-by-step instruc…
This Blueberry Pudding With French Cream relies on simple, everyday ingredients such as sugar, cornstarch, grated orange peel and grated lemon peel. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Pudding With French Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026