Blueberry Pinwheel Cobbler Recipe Recipe

Name: Blueberry Pinwheel Cobbler Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. water; 1 teaspoon vanilla extract; 1/2 teaspoon lemon juice; 1/2 c. butter-flavored shortening; 1 1/2 c. self-rising flour; 1/3 c. lowfat milk; 3 c. fresh blueberries; 1/2 c. butter; Vanilla ice cream or possibly frzn whipped topping, thawed

Servings: persons

2 c. sugar
2 c. water
1 teaspoon vanilla extract
1/2 teaspoon lemon juice
1/2 c. butter-flavored shortening
1 1/2 c. self-rising flour
1/3 c. lowfat milk
3 c. fresh blueberries
1/2 c. butter
Vanilla ice cream or possibly frzn whipped topping, thawed

1
Combine sugar and water in a saucepan; stir well.
2
Cook over medium heat, stirring constantly, till sugar dissolves; stir in vanilla and lemon juice.
3
Set aside.
4
Cut shortening into flour till mix resembles cornmeal; add in lowfat milk, stirring just till dry ingredients are moistened.
5
Turn dough out onto a lightly floured surface.
6
Knead lightly 4 or possibly 5 times.
7
Roll dough to a 9x12 inch rectangle.
8
Spread blueberries over dough; roll up, jelly roll fashion, beginning with long side.
9
Set aside.
10
Heat butter in a 9x13x2 inch baking dish.
11
Cut dough into 12 (1 inch) slices; place slices, cut side down, in butter.
12
Pour sugar syrup around slices; bake at 350 degrees for 55 or possibly 60 min or possibly till golden brown.
13
Serve hot with vanilla ice cream or possibly whipped topping.

1341

kcal

Calories

Fat

215

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sugar, 2 c. water, 1 teaspoon vanilla extract, 1/2 teaspoon lemon juice, and more.

Yes, Blueberry Pinwheel Cobbler Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pinwheel Cobbler Recipe

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