Blueberry Orange Clafouti

1. 1

   Preheat the oven to 375 degrees F (or 190 deg C).

2. 2

   Preheat a glass or other ovenproof baking dish while you prepare the batter, Alternatively, you could use individual ramekins for single-sized servings.

3. 3

   In a large bowl, whisk together the milk, orange zest, 1/3 cup sugar, vanilla, eggs, salt and flour.

4. 4

   Remove the heated dish and add the blueberries straight to the dish.

5. 5

   Sprinkle with the remaining raw sugar.

6. 6

   Evenly distribute the milk/egg mixture over the berries.

7. 7

   Quickly return to the oven for 35 to 40 minutes until puffed up, golden and cooked through.

8. 8

   Serve warm or at room temperature and garnish with a sprig of fresh mint.

* Per serving · 4 servings · Values may vary.

No additional tips available.