How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Oatmeal Blender Muffins?

You need 12 ingredients. The key ingredients include: non-stick cooking spray, fat, 3 tablespoons raw honey, 2 bananas large very ripe, cut into chunks, and more.

Is Blueberry Oatmeal Blender Muffins suitable as baking & desserts?

Yes, Blueberry Oatmeal Blender Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Oatmeal Blender Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Oatmeal Blender Muffins Recipe

Name: Blueberry Oatmeal Blender Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: non-stick cooking spray; fat; 3 tablespoons raw honey; 2 bananas large very ripe, cut into chunks; 2 large eggs; 1/2 teaspoon pure vanilla extract; 2 cups old-fashioned rolled oats; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon sea salt or Himalayan salt; 2 cups frozen blueberries or fresh; 2/3 cup walnuts chopped raw

Start your day right with this Blueberry Oatmeal Blender Muffins recipe. Made with cooking spray, honey, bananas and eggs. Easy step-by-step instruction…

This Blueberry Oatmeal Blender Muffins relies on simple, everyday ingredients such as non-stick cooking spray, fat, raw honey and large eggs. It comes together quickly and makes 4 servings, at about 499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Oatmeal Blender Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blueberry Oatmeal Blender Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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