Blueberry Loaf

Name: Blueberry Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 eggs; 1 1/2 c. vegetable oil; 1 1/2 c. sugar; 1 tsp. vanilla; 3 1/2 c. flour; 2 tsp. baking soda; 1 tsp. baking powder; 1 tsp. salt; 1 tsp. cinnamon; 2/3 c. nuts; 2 c. blueberries

Eats Now Editorial Team · General

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Blueberry Loaf – a delicious recipe with eggs, vegetable oil, sugar, vanilla, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
1 1/2 c. vegetable oil
1 1/2 c. sugar
1 tsp. vanilla
3 1/2 c. flour
2 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
2/3 c. nuts
2 c. blueberries

1
Beat eggs, oil, sugar and vanilla on low speed for 1 minute. Add flour, baking soda, baking powder, salt and cinnamon.
2
Beat 15 seconds on low, then 45 more seconds on medium speed.
3
Stir in nuts and blueberries.
4
Spread batter in greased and floured pans. Bake at 350u00b0 for 55 to 60 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 eggs, 1 1/2 c. vegetable oil, 1 1/2 c. sugar, 1 tsp. vanilla, and more.

Yes, Blueberry Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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