Blueberry Flummery

1. 1

   Place about 1/3 of the fruit at a time in an electric blender. Blend until smooth.

2. 2

   Combine fruit, lemon juice, water, sugar and tapioca in a saucepan.

3. 3

   Let stand 5 minutes.

4. 4

   Bring to a full boil, stirring constantly.

5. 5

   Remove from heat.

6. 6

   Stir in cinnamon.

7. 7

   Serve warm or chilled with whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.