Blueberry Dumplings Recipe

Name: Blueberry Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DUMPLINGS:; 1 cup Flour; 1 Tablespoon Sugar; 1 teaspoon Baking Powder; 1 pinch Salt; 1/2 cups Butter, Softened; 1 teaspoon Vanilla; 1/4 cups Milk; _____; FOR THE BERRIES:; 1 quart Fresh Blueberries; 1-1/4 cup Sugar; 2 cups Water

Servings: persons

FOR THE DUMPLINGS:
1 cup Flour
1 Tablespoon Sugar
1 teaspoon Baking Powder
1 pinch Salt
1/2 cups Butter, Softened
1 teaspoon Vanilla
1/4 cups Milk
_____
FOR THE BERRIES:
1 quart Fresh Blueberries
1-1/4 cup Sugar
2 cups Water

1
In a medium bowl combine flour, 1 Tablespoon of the sugar, baking powder, and salt. Stir it to make sure it is good and combined. Use a pastry cutter to cut the butter and vanilla into the dry ingredients. Add milk to form dough. Set this beautiful dumpling dough aside.
2
In a large pot, dump in your washed berries, 1 1/4 cup of the sugar, and water. Bring this to a boil. Drop dumplings by the spoonful into the hot boiling berries.
3
This is the most important step in making the dumplings! Cover the pot, reduce heat to low, and cook slowly for 20 minutes. Do not, I repeat do not, remove the lid before 20 minutes has passed, and do not stir the dumplings. They should be sitting at the top of the pot cooking.
4
Serve warm! You can serve with vanilla ice cream too, delicious either way! The dumplings are perfect, very light and fluffy with the perfect amount of sweetness! Enjoy!

452

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE DUMPLINGS:, 1 cup Flour, 1 Tablespoon Sugar, 1 teaspoon Baking Powder, and more.

Yes, Blueberry Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Dumplings

How did you like this recipe?

Frequently Asked Questions