How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Crunch Coffee Cake?

You need 17 ingredients. The key ingredients include: Cake, 3/4 cup all-purpose flour, 3/4 cup whole wheat flour, 3/4 cup raw sugar or 3/4 cup demerara sugar, and more.

Is Blueberry Crunch Coffee Cake suitable as baking & desserts?

Yes, Blueberry Crunch Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Crunch Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Crunch Coffee Cake Recipe

Name: Blueberry Crunch Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake; 3/4 cup all-purpose flour; 3/4 cup whole wheat flour; 3/4 cup raw sugar or 3/4 cup demerara sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 vegetable oil; 1 egg; 1/2 cup milk; 3/4 cup blueberries, fresh or thawed; Topping; 1/3 1/3 cup brown sugar or 1/3 cup demerara sugar; 1 tablespoon white flour or 1 tablespoon wheat flour; 1 tablespoon rolled oats; 1 teaspoon ground cinnamon; 1/3 cup broken pecans or 1/3 cup walnuts; 2 tablespoons softened butter

Blueberry Crunch Coffee Cake

Eats Now Editorial Team · 608 kcal · Baking & Desserts

Blueberry Crunch Coffee Cake – a delicious recipe with Cake, all-purpose flour, whole wheat flour, sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Crunch Coffee Cake

How did you like this recipe?

Frequently Asked Questions