How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Crunch?

You need 7 ingredients. The key ingredients include: 1/2 to 1 c. chopped pecans, 1 1/2 c. all-purpose plain flour, 1 1/2 c. margarine, melted, 8 oz. cream cheese, room temperature, and more.

Is Blueberry Crunch suitable as baking & desserts?

Yes, Blueberry Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Crunch Recipe

Name: Blueberry Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 c. chopped pecans; 1 1/2 c. all-purpose plain flour; 1 1/2 c. margarine, melted; 8 oz. cream cheese, room temperature; 12 oz. Cool Whip; 1 large can blueberry pie filling; 1 c. confectioners sugar

Blueberry Crunch – a delicious recipe with pecans, all-purpose plain flour, margarine, cream cheese, blueberry pie filling, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 to 1 c. chopped pecans
1 1/2 c. all-purpose plain flour
1 1/2 c. margarine, melted
8 oz. cream cheese, room temperature
12 oz. Cool Whip
1 large can blueberry pie filling
1 c. confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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