Blueberry Crisp

1. 1

   Preheat oven to 350u00b0.

2. 2

   Place blueberries in a 9x13 baking pan; sprinkle with lemon juice and vanilla extract.

3. 3

   Combine sugar, flour, cinnamon, and nutmeg and sprinkle over berries and toss lightly.

4. 4

   Combine topping ingredients and crumble evenly over berries.

5. 5

   Bake at 350u00b0 for 45 minutes.

6. 6

   Serve warm with vanilla ice cream.

7. 7

   Recipe may be halved and baked in a 9 x 9 square pan.

No nutritional information available.

No additional tips available.