Blueberry Cream Cheese Squares Recipe Recipe

Name: Blueberry Cream Cheese Squares Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. corn starch; 1/2 c. water; 13 ounce. pkg. graham cracker crumbs; 2 (8 ounce.) pkg. cream cheese; 9 ounce. pkg. frzn whipped topping, thawed; 1/2 c. sugar; 3 c. blueberries, rinsed and liquid removed; 3/4 c. melted butter; 1 1/2 c. sugar; 2 teaspoon vanilla

Servings: persons

1/4 c. corn starch
1/2 c. water
13 ounce. pkg. graham cracker crumbs
2 (8 ounce.) pkg. cream cheese
9 ounce. pkg. frzn whipped topping, thawed
1/2 c. sugar
3 c. blueberries, rinsed and liquid removed
3/4 c. melted butter
1 1/2 c. sugar
2 teaspoon vanilla

1
Combine cornstarch, sugar, water and blueberries in sauce pan.
2
Cook over medium heat stirring till thickened; cold.
3
Combine cracker crumbs and butter; press half the crumbs into bottom of foil-lined 13 x 9 x 2 inch pan.
4
Mash cream cheese till soft; beat in sugar and vanilla gradually.
5
Mix in whipped topping; drop by spoonfuls over crumbs mix.
6
Spread gently with spatula.
7
Spread blueberry filling over cheese mix; spread with remaining cheese mix.
8
Sprinkle with remaining crumbs mix.
9
Refrigerateovernight.
10
Yields 15 servings.

1275

kcal

Calories

Fat

163

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. corn starch, 1/2 c. water, 13 ounce. pkg. graham cracker crumbs, 2 (8 ounce.) pkg. cream cheese, and more.

Yes, Blueberry Cream Cheese Squares Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Cream Cheese Squares Recipe

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