How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casseroleroswell, New Mexico ?

You need 7 ingredients. The key ingredients include: 1/2 c. oleo, 1 15 1/2 oz. can creamed corn, 1 15 1/2 oz. can whole corn w/liquid, 1 8 1/2 oz. cornbread mix (Jiffy box), and more.

Is Corn Casseroleroswell, New Mexico suitable as general?

Yes, Corn Casseroleroswell, New Mexico falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casseroleroswell, New Mexico ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casseroleroswell, New Mexico Recipe

Name: Corn Casseroleroswell, New Mexico
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo; 1 15 1/2 oz. can creamed corn; 1 15 1/2 oz. can whole corn w/liquid; 1 8 1/2 oz. cornbread mix (Jiffy box); 2 eggs, slightly beaten; 1 c. grated cheddar cheese; Sour cream

Corn Casseroleroswell, New Mexico – a delicious recipe with oleo, corn, corn w/liquid, cornbread mix, eggs, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. oleo
1 15 1/2 oz. can creamed corn
1 15 1/2 oz. can whole corn w/liquid
1 8 1/2 oz. cornbread mix (Jiffy box)
2 eggs, slightly beaten
1 c. grated cheddar cheese
Sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple-Carrot Bread
Chow Chow
Lemon Butter Frosting
Carrots And Cheese

Corn Casseroleroswell, New Mexico

How did you like this recipe?

Frequently Asked Questions