How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Cream Cake?

You need 11 ingredients. The key ingredients include: 2 cups all purpose flour, 3/4 cup granulated sugar, 1/4 cup light brown sugar Packed, 2 teaspoons baking powder, and more.

Is Blueberry Cream Cake suitable as baking & desserts?

Yes, Blueberry Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Cream Cake Recipe

Name: Blueberry Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all purpose flour; 3/4 cup granulated sugar; 1/4 cup light brown sugar Packed; 2 teaspoons baking powder; 1 teaspoon grated lemon rind; 1/4 teaspoon salt; 1/4 teaspoon cardamom; 1/4 teaspoon nutmeg; 3 eggs; 1 1/2 cups whipping cream; 1 1/2 cups blueberries

Blueberry Cream Cake

Eats Now Editorial Team · 865 kcal · Baking & Desserts

Blueberry Cream Cake – a delicious recipe with flour, sugar, light brown sugar, baking powder, lemon rind, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Cream Cake

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