How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Corn Pancakes Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 c. Yellow cornmeal, 1 tsp Baking soda, 1/4 c. Whole wheat flour, 1 tsp Salt, and more.

Is Blueberry Corn Pancakes Recipe suitable as breakfast?

Yes, Blueberry Corn Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry Corn Pancakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Corn Pancakes Recipe Recipe

Name: Blueberry Corn Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Yellow cornmeal; 1 tsp Baking soda; 1/4 c. Whole wheat flour; 1 tsp Salt; 2 Tbsp. Honey; 2 Tbsp. Safflower, -=Or possibly=- corn oil; 2 c. Buttermilk; 1 x Egg, lightly beaten; 1 1/2 c. Blueberries

Blueberry Corn Pancakes Recipe – a delicious recipe with Yellow cornmeal, Baking soda, Whole wheat flour, Salt, Honey, Safflower. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 c. Yellow cornmeal
1 tsp Baking soda
1/4 c. Whole wheat flour
1 tsp Salt
2 Tbsp. Honey
2 Tbsp. Safflower, -=Or possibly=- corn oil
2 c. Buttermilk
1 x Egg, lightly beaten
1 1/2 c. Blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1105 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Breakfast Casserole
Crisp And Fluffy Waffles
Omelet Casserole
Baked Hash Browns

Blueberry Corn Pancakes Recipe

How did you like this recipe?

Frequently Asked Questions