How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Corn Muffins ?

You need 10 ingredients. The key ingredients include: 1 cup fresh or frozen blueberries (Do not thaw), 1 cup all - purpose flour, 1 cup yellow cornmeal, 1/2 cup sugar, and more.

Is Blueberry Corn Muffins suitable as baking & desserts?

Yes, Blueberry Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Corn Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Corn Muffins Recipe

Name: Blueberry Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh or frozen blueberries (Do not thaw); 1 cup all - purpose flour; 1 cup yellow cornmeal; 1/2 cup sugar; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 large egg; 1 cup of buttermilk (Milk will do fine instead depends what you like); 1/4 cup vegetable oil

Blueberry Corn Muffins

Eats Now Editorial Team · 855 kcal · Baking & Desserts

Blueberry Corn Muffins – a delicious recipe with blueberries, flour, yellow cornmeal, sugar, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Corn Muffins

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