Blueberry Coffee Cake Muffins Recipe

Name: Blueberry Coffee Cake Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup unsalted butter, at room temperature; 1 cup white sugar; ½ cup brown sugar; 3 large eggs, at room temperature; 2 teaspoons pure vanilla extract; 8 ounces plain yogurt; ¼ cup milk; 2 ½ cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 lemon, zest of; 2 ½ cups fresh blueberries

Servings: persons

¾ cup unsalted butter, at room temperature
1 cup white sugar
½ cup brown sugar
3 large eggs, at room temperature
2 teaspoons pure vanilla extract
8 ounces plain yogurt
¼ cup milk
2 ½ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 lemon, zest of
2 ½ cups fresh blueberries

1
Preheat the oven to 350 degrees F. Place liners in muffin tin.
2
In a large bowl Cream the butter and sugar until light and fluffy, about 5 minutes with a mixer on medium speed.
3
With the mixer on low speed, add the eggs 1 at a time.
4
Then, add the vanilla,yogurt, and milk.
5
In a separate medium bowl, sift together the flour, baking powder, baking soda, and salt.
6
In a small bowl using a spatula mix 2 cups of blueberries with 1 tablespoon of the flour mixture.
7
Add the flour mixture to the batter and use a wooden spoon to mix together until just combined .
8
.
9
.
10
Fold in the 2 cups of blueberries and lemon zest with a spatula and be sure the batter is completely mixed.but do not overmix.
11
Scoop the batter into the prepared muffin pans , using an ice cream scoop or 1/4 measuring cup.
12
Top each muffin with two blueberries from 1/2 cup of blueberries.
13
Bake for 25 minutes, until the muffins are lightly browned on top and a cake tester comes out clean.

1096

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¾ cup unsalted butter, at room temperature, 1 cup white sugar, ½ cup brown sugar, 3 large eggs, at room temperature, and more.

Yes, Blueberry Coffee Cake Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Coffee Cake Muffins

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