Blueberry Coffee Cake a La James Recipe

Name: Blueberry Coffee Cake a La James
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups sour cream; ½ cup butter or ½ cup margarine; 1 cup sugar; 3 eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 cup blueberries; ¼ cup sugar; ¼ cup brown sugar; 2 tablespoons all-purpose flour; 1 tablespoon butter; ½ cup chopped pecans; ½ teaspoon cinnamon; icing sugar, for dusting

Servings: persons

1 ½ cups sour cream
½ cup butter or ½ cup margarine
1 cup sugar
3 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup blueberries
¼ cup sugar
¼ cup brown sugar
2 tablespoons all-purpose flour
1 tablespoon butter
½ cup chopped pecans
½ teaspoon cinnamon
icing sugar, for dusting

1
Preheat the oven to 350F Grease a bundt cake pan and set aside.
2
In a large bowl, cream the sugar, butter, eggs & vanilla.
3
In a separate bowl, combine the flour baking powder, baking soda and salt.
4
Add the dry ingredients alternately with the sour cream to the creamed butter until well mixed.
5
Pour 1/2 of the batter into the bundt pan.
6
In a bowl, gently combine the blueberries and 1/4 cup sugar.
7
Layer over the batter.
8
Pour the remaining batter over the blueberries.
9
Combine the topping ingredients then sprinkle on top of the cake.
10
Bake for 55-60 minutes or until a cake tester comes out clean.
11
Cool for 10 minutes then remove from pan and allow to cool on a rack.

1172

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 ½ cups sour cream, ½ cup butter or ½ cup margarine, 1 cup sugar, 3 eggs, and more.

Yes, Blueberry Coffee Cake a La James falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Coffee Cake a La James

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