Blueberry Cobbler Recipe

Name: Blueberry Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 3 cups fresh blueberries; 3 tablespoons white sugar; 1/3 cup orange juice; 1/2 teaspoon lemon, zest of (grated peel of 1 lemon); 1 dash cinnamon; Crust; 2/3 cup all-purpose flour; 1/4 teaspoon baking powder; 1 pinch salt; 1/2 cup butter, softened; 1/2 cup white sugar; 1 egg; 1/2 teaspoon vanilla extract; Struesel topping; 1/3 cup Bisquick; 1/3 cup packed brown sugar; 2 tablespoons butter, softened; 1/2 cup chopped pecans

Servings: persons

Filling
3 cups fresh blueberries
3 tablespoons white sugar
1/3 cup orange juice
1/2 teaspoon lemon, zest of (grated peel of 1 lemon)
1 dash cinnamon
Crust
2/3 cup all-purpose flour
1/4 teaspoon baking powder
1 pinch salt
1/2 cup butter, softened
1/2 cup white sugar
1 egg
1/2 teaspoon vanilla extract
Struesel topping
1/3 cup Bisquick
1/3 cup packed brown sugar
2 tablespoons butter, softened
1/2 cup chopped pecans

1
Preheat oven to 375.
2
In an 8 inch square baking dish, mix blueberries, 3 tbsp sugar, orange juice, lemon zest, and cinnamon; set aside.
3
In a small bowl thoroughly mix flour, baking powder, and salt; set aside.
4
In a medium bowl, cream butter and 1/2 cup sugar until light and fluffy; beat in egg and vanilla extract.
5
Gradually add flour mixture, stirring just until ingredients are combined.
6
Drop batter by rounded tablespoons over blueberry mixture; try to cover as much of filling as possible.
7
Mix together Bisquick, brown sugar, 2 tbsp butter and chopped pecans with a fork (will be crumbly).
8
Sprinkle evenly over the crust mixture.
9
Bake for 35 to 40 minutes, until topping is golden brown and filling is bubbling.

803

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Filling, 3 cups fresh blueberries, 3 tablespoons white sugar, 1/3 cup orange juice, and more.

Yes, Blueberry Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Cobbler

How did you like this recipe?

Frequently Asked Questions