How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Cinnamon Graham Muffins?

You need 6 ingredients. The key ingredients include: 18 low-fat cinnamon graham crackers, finely crushed (about 3 cups), 1/4 cup sugar, 1 Tbsp. CALUMET Baking Powder, 1 egg, and more.

Is Blueberry-Cinnamon Graham Muffins suitable as baking & desserts?

Yes, Blueberry-Cinnamon Graham Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry-Cinnamon Graham Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Cinnamon Graham Muffins Recipe

Name: Blueberry-Cinnamon Graham Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 low-fat cinnamon graham crackers, finely crushed (about 3 cups); 1/4 cup sugar; 1 Tbsp. CALUMET Baking Powder; 1 egg; 1 cup fat-free milk; 2/3 cup blueberries

Blueberry-Cinnamon Graham Muffins – a delicious recipe with crackers, sugar, Baking Powder, egg, milk, blueberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 low-fat cinnamon graham crackers, finely crushed (about 3 cups)
1/4 cup sugar
1 Tbsp. CALUMET Baking Powder
1 egg
1 cup fat-free milk
2/3 cup blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1251 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Avocado Cheese Tarts (Low Carb)
Asparagus & Leek Tart
Sesame Greek Easter Cookies (Koulourakia)
Laura Ingalls Wilder'S Gingerbread

Blueberry-Cinnamon Graham Muffins

How did you like this recipe?

Frequently Asked Questions