Blueberry Cardamom Mousse Or Pie

1. 1

   Put all ingredients - except for 25 gr of blueberries - in a vitamix blender (or any blender producing enough heat to boil) and run it at top speed for 4 or 5 minutes. The sound coming from the blender will perceptibly change as soon as the mousse is ready.

2. 2

   Open the blender and immediately divide the creamy stuff into 4 glasses (or in a baked pie crust) and top with remaining blueberries.

3. 3

   Cover and let cool in the fridge for 2 hours before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.