How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Buttermilk Pancakes Recipe?

You need 7 ingredients. The key ingredients include: 1 c. all-purpose flour, 1 tsp baking soda, 1/2 tsp salt, 1 x egg slightly beaten, and more.

Is Blueberry Buttermilk Pancakes Recipe suitable as breakfast?

Yes, Blueberry Buttermilk Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry Buttermilk Pancakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Buttermilk Pancakes Recipe Recipe

Name: Blueberry Buttermilk Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 1 x egg slightly beaten; 1 c. buttermilk; 2 Tbsp. butter melted (or possibly use vegetable oil, if you like); 1 c. fresh or possibly frzn blueberries rinsed, dry, and tossed in flour

Blueberry Buttermilk Pancakes Recipe – a delicious recipe with flour, baking soda, salt, egg, buttermilk, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 x egg slightly beaten
1 c. buttermilk
2 Tbsp. butter melted (or possibly use vegetable oil, if you like)
1 c. fresh or possibly frzn blueberries rinsed, dry, and tossed in flour

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Quick Info

Servings
4 servings
Calories
769 kcal
Category
Breakfast

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Blueberry Buttermilk Pancakes Recipe

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