Blueberry Barbecue Sauce Recipe

Name: Blueberry Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 small yellow onion, diced; 2 garlic cloves, smashed; ¼ cup zinfandel; ⅓ cup cider vinegar; 2 12 pints fresh blueberries; ⅓ cup firmly packed light brown sugar; 1 tablespoon Worcestershire sauce; 1 lemon, juice of; red pepper flakes (large pinch or to taste); chili powder (large pinch or to taste); salt; fresh ground black pepper

Servings: persons

1 tablespoon olive oil
1 small yellow onion, diced
2 garlic cloves, smashed
¼ cup zinfandel
⅓ cup cider vinegar
2 12 pints fresh blueberries
⅓ cup firmly packed light brown sugar
1 tablespoon Worcestershire sauce
1 lemon, juice of
red pepper flakes (large pinch or to taste)
chili powder (large pinch or to taste)
salt
fresh ground black pepper

1
In a small skillet over medium heat, warm the oil; stir/saute the onion and garlic for 5 minutes or until softened.
2
Add in the wine and vinegar; bring to a boil, scraping up the browned bits sticking to the pan.
3
Transfer mixture to a slow cooker and add in the remaining ingredients.
4
Cover and cook on LOW for 6-8 hours or until thick.
5
If the sauce is not thick enough for you, remove the lid, turn the cooker to HIGH, and cook up to 30 minutes until it reaches the desired consistency.
6
Puree with a hand held immersion blender (or transfer to a food processor and process until smooth).
7
Season with salt and pepper to taste.
8
Let cool, then transfer to a jar and store, tightly covered, in the refrigerator up to 2 months.

226

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 small yellow onion, diced, 2 garlic cloves, smashed, ¼ cup zinfandel, and more.

Yes, Blueberry Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Barbecue Sauce

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