Blueberry and Cheese Streusel

1. 1

   To make the batter: add the flour, sugar, and salt to a large mixing bowl; stir to combine.

2. 2

   Using a pastry blender, cut the butter into the flour mixture.

3. 3

   Set aside 1 cup of the crumb mixture.

4. 4

   To the remaining crumb mixture, add baking powder, milk, eggs, and vanilla.

5. 5

   Beat for 2 minutes; pour mixture into a lightly greased 13x9 inch baking dish.

6. 6

   Layer the blueberries over the batter mixture.

7. 7

   In another mixing bowl, combine all the filling ingredients; layer over the blueberries.

8. 8

   In another mixing bowl, add the chopped nuts, brown sugar, cinnamon, and reserved crumb mixture; toss to mix.

9. 9

   Sprinkle over the filling layer.

10. 10

    Bake in a 350 oven for 50 minutes or until pick comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.