How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret'S "Apricot Bread"?

You need 10 ingredients. The key ingredients include: 1 c. apricots, 1/4 tsp. baking soda, 1 tsp. salt, 1/2 c. nuts (optional), and more.

Is Margaret'S "Apricot Bread" suitable as general?

Yes, Margaret'S "Apricot Bread" falls under the General category and is a great choice for this type of meal.

How do I store leftover Margaret'S "Apricot Bread"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Margaret'S "Apricot Bread" Recipe

Name: Margaret'S "Apricot Bread"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. apricots; 1/4 tsp. baking soda; 1 tsp. salt; 1/2 c. nuts (optional); 2 c. flour; 1 c. sugar; 2 Tbsp. butter; 1 egg; 3/4 c. orange juice; 2 tsp. baking powder

Margaret'S "Apricot Bread"

Eats Now Editorial Team · 778 kcal · General

Margaret'S "Apricot Bread" – a delicious recipe with apricots, baking soda, salt, nuts, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Margaret'S "Apricot Bread"

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