Blueberries And Orange Muffins Recipe

Name: Blueberries And Orange Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 3/4 cup sugar; 1 tablespoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup plain yogurt; 1/4 cup orange juice; 1/4 cup vegetable oil; 2 teaspoons orange zest, grated; 2 eggs; 1 1/2 cups blueberries; 1/4 cup sugar (obtional)

Servings: persons

2 cups flour
3/4 cup sugar
1 tablespoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup plain yogurt
1/4 cup orange juice
1/4 cup vegetable oil
2 teaspoons orange zest, grated
2 eggs
1 1/2 cups blueberries
1/4 cup sugar (obtional)

1
Grease and flour 12 muffin cups, or use paper liners.
2
In a large bowl, mix flour, sugar, baking powder, baking soda and salt. In a measuring cup, with a whisk, mix yogurt, orange juice, oil, orange zest and eggs. Make a well in the center of the dry ingredients, pour liquid ingredients and stir until mixture is creamy. Sprinkle with blueberries and stir well. Spread the dough in the muffin cups. Sprinkle with remaining sugar, if wanted.
3
Bake in the center of the oven, in a preheated oven of 400 F for about 25 minutes or until muffins are firm when touched and the tops are golden. Let cool on a grill for about 5 minutes. Remove from muffin tins and cool completely.
4
You can put the muffins in an hermetic container. They will be good 2 days in room temperature or until 1 month in the freezer.

677

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups flour, 3/4 cup sugar, 1 tablespoon baking powder, 1 teaspoon baking soda, and more.

Yes, Blueberries And Orange Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberries And Orange Muffins

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