How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Whistler Burger?

You need 12 ingredients. The key ingredients include: 2 lb. lean ground beef, 1/2 c. butter (room temperature), 1/4 c. finely snipped parsley, 1/4 c. minced scallions (white part), and more.

Is Blue Whistler Burger suitable as meat & poultry?

Yes, Blue Whistler Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blue Whistler Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Whistler Burger Recipe

Name: Blue Whistler Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 1/2 c. butter (room temperature); 1/4 c. finely snipped parsley; 1/4 c. minced scallions (white part); 1 clove garlic, crushed; 2 Tbsp. bottled steak sauce; 1 Tbsp. Worcestershire sauce; 1 tsp. liquid smoke seasoning; 1 tsp. hot pepper sauce; 4 tsp. ground black pepper; 1 1/2 tsp. seasoned salt; 2 soft sandwich buns, split

Blue Whistler Burger

Eats Now Editorial Team · 823 kcal · Meat & Poultry

Blue Whistler Burger – a delicious recipe with lean ground beef, butter, parsley, scallions, clove garlic, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Blue Whistler Burger

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