How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Velvet Cake?

You need 12 ingredients. The key ingredients include: 4 cups self-rising flour, 3 cups sugar, 1 1/2 teaspoons vanilla extract, 2 cups water, and more.

Is Blue Velvet Cake suitable as baking & desserts?

Yes, Blue Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blue Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blue Velvet Cake Recipe

Name: Blue Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups self-rising flour; 3 cups sugar; 1 1/2 teaspoons vanilla extract; 2 cups water; 4 eggs; 3/4 cup sour cream; 1/2 1/2 cup softened butter or 1/2 cup margarine; 8 tablespoons blue food coloring; 4 cups chopped walnuts; 1 cup chopped pecans; 1 cup almonds; 2 packages instant vanilla pudding

Blue Velvet Cake

Eats Now Editorial Team · 2791 kcal · Baking & Desserts

Blue Velvet Cake – a delicious recipe with flour, sugar, vanilla, water, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blue Velvet Cake

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