How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Strawberry Salad?

You need 15 ingredients. The key ingredients include: 6 cups mixed salad greens, 4 -6 ounces blue cheese, crumbled, 2 navel oranges, peeled pith removed and sliced thin-remove seeds if needed, 1 pint fresh strawberries, quartered, and more.

Is Blue Strawberry Salad suitable as salads?

Yes, Blue Strawberry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Blue Strawberry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Strawberry Salad Recipe

Name: Blue Strawberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups mixed salad greens; 4 -6 ounces blue cheese, crumbled; 2 navel oranges, peeled pith removed and sliced thin-remove seeds if needed; 1 pint fresh strawberries, quartered; pecans or walnuts, to taste,halves are nice; vinaigrette; ½ cup balsamic vinegar; 6 large strawberries; 3 tablespoons Dijon mustard; 3 tablespoons honey; 1 clove garlic, minced; 1 shallot, minced; ¼ teaspoon salt; ½ teaspoon white pepper; 1 cup virgin olive oil

Fresh, crisp and full of flavor — this Blue Strawberry Salad is a must-try. Made with mixed salad greens, blue cheese, oranges and fresh strawberries. E…

This Blue Strawberry Salad relies on simple, everyday ingredients such as mixed salad greens, blue cheese, crumbled, vinaigrette and balsamic vinegar. It comes together quickly and makes 4 servings, at about 1060 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1060

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Blue Strawberry Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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