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1
In 10-inch fry pan, cook till crisp 2 slices of bacon, cut in half.
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2
Drain and reserve.
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3
Saute/fry 3 min in bacon fat 1 medium onion, minced, 1 small clove garlic, chopped.
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4
Add in and saute/fry till brown, 1 lb.
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5
grnd beef, broken up.
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6
Stir in and heat 1 can tomato soup, chili pwdr, salt, and paprika.
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7
Reserve meat mix in bowl.
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8
In fry pan, make wheel design with bacon strips, 8 olives, pepper rings.
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9
Carefully cover with corn.
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10
Cover corn with meat mix.
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11
Cover all with corn bread batter.
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12
Mix flour, cornmeal, sugar, baking pwdr and salt.
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13
Beat together 1 egg, 1 c. lowfat milk, sugar, baking pwdr, shortening and mix lightly in flour mix.
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14
Bake at 350 degrees for 25 min.
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15
4-6 servings.
