How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Owl White Chili?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 medium onions, chopped, 4 garlic cloves, minced, 2 (4 ounce) cans chopped mild green chilies, and more.

Is Blue Owl White Chili suitable as soups & stews?

Yes, Blue Owl White Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Blue Owl White Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Owl White Chili Recipe

Name: Blue Owl White Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 medium onions, chopped; 4 garlic cloves, minced; 2 (4 ounce) cans chopped mild green chilies; 2 teaspoons ground cumin; 1 1/2 teaspoons dried oregano, crumbled; 1/4 teaspoon cayenne pepper; 3 (16 ounce) cans great northern beans, undrained; 6 cups chicken stock or 6 cups canned chicken broth; 4 cups chopped cooked chicken, to taste; 3 cups grated monterey jack cheese (about 12 oz.)

Warm up with this hearty Blue Owl White Chili recipe. Made with olive oil, onions, garlic and green chilies. Easy step-by-step instructions included.

This Blue Owl White Chili relies on simple, everyday ingredients such as olive oil, medium onions, chopped, garlic cloves, minced and ground cumin. It comes together quickly and makes 4 servings, at about 1639 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1639

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blue Owl White Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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