Blue Hawaii Cupcakes Recipe

Name: Blue Hawaii Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CUPCAKES:; 1/2 cups Blue Curacao Liqueur; 1/2 cups Cream Of Coconut; 3 Egg Whites; 1/3 cups Vegetable Oil; 1 box (18.25 Oz. Box) White Cake Mix; 8 ounces, fluid Crushed Pineapple (with Juice); Blue Food Coloring; FOR THE FROSTING:; 4 cups Cool Whip; 2 Tablespoons Cream Of Coconut; Blue Food Coloring; Gummy Sharks, Sprinkles Or Sweetened Flaked Coconut To Garnish

Servings: persons

FOR THE CUPCAKES:
1/2 cups Blue Curacao Liqueur
1/2 cups Cream Of Coconut
3 Egg Whites
1/3 cups Vegetable Oil
1 box (18.25 Oz. Box) White Cake Mix
8 ounces, fluid Crushed Pineapple (with Juice)
Blue Food Coloring
FOR THE FROSTING:
4 cups Cool Whip
2 Tablespoons Cream Of Coconut
Blue Food Coloring
Gummy Sharks, Sprinkles Or Sweetened Flaked Coconut To Garnish

1
Preheat oven to 350u00b0F. Line two cupcake pans with cupcake papers.
2
For the cupcakes, combine blue curacao, cream of coconut, egg whites and oil. Blend together with an electric mixer. Add cake mix and beat until well combined. Stir in pineapple with juice and blue food coloring.
3
Pour batter into lined cupcake cups, filling cups 2/3 full. Bake for 15-20 minutes, until a toothpick inserted in the middle of a cupcake comes out clean and/or the cake bounces back when you touch it lightly with one finger. Allow cupcakes to cool.
4
For the frosting, stir together Cool Whip and cream of coconut, then add blue food coloring until frosting is desired color. Pipe or spoon onto cooled cupcakes. Decorate with gummy sharks, sprinkles or sweetened flaked coconut.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE CUPCAKES:, 1/2 cups Blue Curacao Liqueur, 1/2 cups Cream Of Coconut, 3 Egg Whites, and more.

Yes, Blue Hawaii Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blue Hawaii Cupcakes

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