How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Corn Casserole(Santa Fe)?

You need 14 ingredients. The key ingredients include: 1 teaspoon vegetable oil, 3 1/2 cups cornmeal blue, 1 medium onions chopped, 1 teaspoon baking powder, and more.

Is Blue Corn Casserole(Santa Fe) suitable as soups & stews?

Yes, Blue Corn Casserole(Santa Fe) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Blue Corn Casserole(Santa Fe)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Corn Casserole(Santa Fe) Recipe

Name: Blue Corn Casserole(Santa Fe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil; 3 1/2 cups cornmeal blue; 1 medium onions chopped; 1 teaspoon baking powder; 2 cups pinto beans cooked, drained; 2 teaspoons cumin; 1 cup tomato sauce; 2 teaspoons chili powder; 2 1/2 cups cheese grated or tofu; 2 cups water; 1/2 cup scallions, spring or green onions; 1 each eggs or egg sub., beaten; 1 x picante sauce; 1 cup green chili peppers chopped

Blue Corn Casserole(Santa Fe)

Eats Now Editorial Team · 724 kcal · Soups & Stews

Blue Corn Casserole(Santa Fe) – a delicious recipe with vegetable oil, cornmeal blue, onions, baking powder, pinto beans, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Blue Corn Casserole(Santa Fe)

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