How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese With Rosemary Honey On Crackers ?

You need 6 ingredients. The key ingredients include: 1 cup mild honey such as alfalfa or clover, 3 sprigs fresh rosemary, 1/8 teaspoon kosher salt, 1 (10-ounce) block blue cheese, frozen, and more.

Is Blue Cheese With Rosemary Honey On Crackers suitable as general?

Yes, Blue Cheese With Rosemary Honey On Crackers falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese With Rosemary Honey On Crackers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese With Rosemary Honey On Crackers Recipe

Name: Blue Cheese With Rosemary Honey On Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mild honey such as alfalfa or clover; 3 sprigs fresh rosemary; 1/8 teaspoon kosher salt; 1 (10-ounce) block blue cheese, frozen; 40 crackers; 3 scallions (white and light green parts), thinly sliced on diagonal

Try this homemade Blue Cheese With Rosemary Honey On Crackers recipe the whole family will love. Made with honey, rosemary, kosher salt and blue cheese.…

This Blue Cheese With Rosemary Honey On Crackers relies on simple, everyday ingredients such as sprigs fresh rosemary, kosher salt and crackers. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup mild honey such as alfalfa or clover
3 sprigs fresh rosemary
1/8 teaspoon kosher salt
1 (10-ounce) block blue cheese, frozen
40 crackers
3 scallions (white and light green parts), thinly sliced on diagonal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
General

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