Try this homemade Blue Cheese Vegetable Dip recipe the whole family will love. Made with sour cream, garlic, cheese and wine vinegar. Easy step-by-step …
This Blue Cheese Vegetable Dip relies on simple, everyday ingredients such as pt. sour cream, good seasons garlic mix and wine vinegar. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026