How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Stuffed Pork Belly?

You need 7 ingredients. The key ingredients include: 2 kg pork belly, 1 tablespoon olive oil, 1 medium onion, peeled and very finely chopped, 115 g white breadcrumbs, and more.

Is Blue Cheese Stuffed Pork Belly suitable as meat & poultry?

Yes, Blue Cheese Stuffed Pork Belly falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Stuffed Pork Belly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Stuffed Pork Belly Recipe

Name: Blue Cheese Stuffed Pork Belly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 kg pork belly; 1 tablespoon olive oil; 1 medium onion, peeled and very finely chopped; 115 g white breadcrumbs; 1 tablespoon dried sage; 100 g blue cheese; salt & freshly ground black pepper

Try this homemade Blue Cheese Stuffed Pork Belly recipe the whole family will love. Made with pork belly, olive oil, onion and white breadcrumbs. Easy s…

This Blue Cheese Stuffed Pork Belly relies on simple, everyday ingredients such as pork belly, olive oil, white breadcrumbs and dried sage. It comes together quickly and makes 4 servings, at about 1465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 kg pork belly
1 tablespoon olive oil
1 medium onion, peeled and very finely chopped
115 g white breadcrumbs
1 tablespoon dried sage
100 g blue cheese
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1465 kcal
Category
Meat & Poultry

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