How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese & Shallot Bread?

You need 12 ingredients. The key ingredients include: 1/2 cup chopped shallots, 3 tablespoons butter, 2 cups all-purpose flour, 1 tablespoon sugar, and more.

Is Blue Cheese & Shallot Bread suitable as general?

Yes, Blue Cheese & Shallot Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese & Shallot Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blue Cheese & Shallot Bread Recipe

Name: Blue Cheese & Shallot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped shallots; 3 tablespoons butter; 2 cups all-purpose flour; 1 tablespoon sugar; 2-1/2 teaspoons baking powder; 1 teaspoon salt; 1 teaspoon ground mustard; 1/4 cup cold butter; 1 large egg, room temperature; 1 cup 2% milk; 3/4 cup crumbled blue cheese; 2 tablespoons grated Parmesan cheese

Blue Cheese & Shallot Bread

Eats Now Editorial Team · 648 kcal · General

Blue Cheese & Shallot Bread – a delicious recipe with shallots, butter, flour, sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Blue Cheese & Shallot Bread

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