How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Dip?

You need 5 ingredients. The key ingredients include: 2 cans black-eyed peas, drained and rinsed, 1 med. red onion, diced, 1 sm. bottle Italian dressing, 1 med. jar tomato salsa or picante sauce, and more.

Is Black-Eyed Pea Dip suitable as snacks & appetizers?

Yes, Black-Eyed Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Dip Recipe

Name: Black-Eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black-eyed peas, drained and rinsed; 1 med. red onion, diced; 1 sm. bottle Italian dressing; 1 med. jar tomato salsa or picante sauce; corn chips

Black-Eyed Pea Dip – a delicious recipe with black-eyed peas, red onion, Italian dressing, tomato salsa, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans black-eyed peas, drained and rinsed
1 med. red onion, diced
1 sm. bottle Italian dressing
1 med. jar tomato salsa or picante sauce
corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black-Eyed Pea Dip

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