How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Potatoes?

You need 5 ingredients. The key ingredients include: 2 pounds red potatoes, cut into chunks, 1/4 cup heavy whipping cream, whipped, 1/4 cup crumbled blue cheese, 1 cup mayonnaise, and more.

Is Blue Cheese Potatoes suitable as meat & poultry?

Yes, Blue Cheese Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Potatoes Recipe

Name: Blue Cheese Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds red potatoes, cut into chunks; 1/4 cup heavy whipping cream, whipped; 1/4 cup crumbled blue cheese; 1 cup mayonnaise; 1/2 pound sliced bacon, cooked and crumbled

Try this homemade Blue Cheese Potatoes recipe the whole family will love. Made with red potatoes, heavy whipping cream, blue cheese and mayonnaise. Easy…

This Blue Cheese Potatoes relies on simple, everyday ingredients such as crumbled blue cheese and mayonnaise. It comes together quickly and makes 4 servings, at about 969 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 pounds red potatoes, cut into chunks
1/4 cup heavy whipping cream, whipped
1/4 cup crumbled blue cheese
1 cup mayonnaise
1/2 pound sliced bacon, cooked and crumbled

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Quick Info

Servings
4 servings
Calories
969 kcal
Category
Meat & Poultry

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