Blue Cheese Potatoes

1. 1

   Dice potatoes and prepare as for cooking.

2. 2

   Tear foil paper to hold one serving for as many servings as needed.

3. 3

   Put potatoes in foil.

4. 4

   Add salt, pepper, margarine and Blue cheese to each pack. Seal tightly and bake about 30 minutes or until done.

5. 5

   Makes a good alternative with steak instead of baked potatoes.

No additional tips available.