How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Logs?

You need 9 ingredients. The key ingredients include: 2 (8-ounce) packages cream cheese, softened, 8 ounces sharp Cheddar cheese, cubed, 2 (4-ounce) packages crumbled blue cheese, 1/2 small onion, diced, and more.

Is Blue Cheese Logs suitable as general?

Yes, Blue Cheese Logs falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Logs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Logs Recipe

Name: Blue Cheese Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8-ounce) packages cream cheese, softened; 8 ounces sharp Cheddar cheese, cubed; 2 (4-ounce) packages crumbled blue cheese; 1/2 small onion, diced; 1 1/2 tablespoons Worcestershire sauce; 1/2 teaspoon ground red pepper; 2 cups finely chopped pecans, toasted and divided; 2 cups finely chopped fresh parsley, divided; Crackers

Try this homemade Blue Cheese Logs recipe the whole family will love. Made with cream cheese, Cheddar cheese, blue cheese and onion. Easy step-by-step i…

This Blue Cheese Logs relies on simple, everyday ingredients such as sharp cheddar cheese, cubed, small onion, diced, worcestershire sauce and ground red pepper. It comes together quickly and makes 4 servings, at about 1027 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 (8-ounce) packages cream cheese, softened
8 ounces sharp Cheddar cheese, cubed
2 (4-ounce) packages crumbled blue cheese
1/2 small onion, diced
1 1/2 tablespoons Worcestershire sauce
1/2 teaspoon ground red pepper
2 cups finely chopped pecans, toasted and divided
2 cups finely chopped fresh parsley, divided
Crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1027 kcal
Category
General

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