How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Herb Loaf?

You need 10 ingredients. The key ingredients include: 1 tube (12 ounces) refrigerated flaky buttermilk biscuits, 2 tablespoons butter, melted, 2 tablespoons crumbled blue cheese, 1 tablespoon dried minced onion, and more.

Is Blue Cheese Herb Loaf suitable as general?

Yes, Blue Cheese Herb Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Herb Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Herb Loaf Recipe

Name: Blue Cheese Herb Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (12 ounces) refrigerated flaky buttermilk biscuits; 2 tablespoons butter, melted; 2 tablespoons crumbled blue cheese; 1 tablespoon dried minced onion; 2 teaspoons dried parsley flakes; 1 garlic clove, minced; 1 teaspoon dried tarragon; 1 teaspoon minced chives; 1/2 teaspoon celery seed; 1/2 teaspoon dried oregano

Blue Cheese Herb Loaf

Eats Now Editorial Team · 301 kcal · General

Blue Cheese Herb Loaf – a delicious recipe with buttermilk, butter, blue cheese, onion, parsley flakes, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Blue Cheese Herb Loaf

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